We only accept clean, boneless venison in food grade containers. We reserve the right to refuse any venison that does not meet our standards for quality.
Price per pound on weight before smoking. Smoked products will have shrink.
All sausage products are vacuum sealed.
Just let us know how you’d like your meat to be handled and it will be promptly processed to your specifications. Call today to have your meat professionally processed. 715-676-3654
Grinding Burger Only $0.50/lb. OR Grinding and Wrapping Burger Only $ 0.99/lb.
MAKING VENISON SAUSAGE
Sorry, but due to the volume we take in it’s not possible to give any completion date! (Prices based on total weight after pork is added)
Summer Sausage Plain $3.19 lb.
Summer Sausage Garlic $3.29 lb.
Summer Sausage w/Cheddar Cheese $3.85 lb.
Bratwurst $3.29 lb.
Mild Italian Brat $3.29 lb.
Beer Brat $3.69 lb.
Smoked Cheddar Brat $4.29lb.
Bratwurst Patties $3.29 lb.
Wieners $3.49 lb.
Bologna Plain $3.49 lb.
Garlic Bologna $3.59 lb.
Smoked Polish Sausage $3.45 lb.
Breakfast Patties $3.29 lb.
Breakfast Links $3.29 lb.
Bulk Breakfast or Mild Italian Sausage $3.29 lb.
Slim Jims $3.69 lb.
Honey Flavored Slim Jims $4.29 lb.
BBQ Flavored Slim Jims $4.29 lb.
Jalapeno Slim Jims $4.29 lb.
Slim Jim w/pepper cheese $4.29 lb.
Crushed Red Pepper Slim Jims $4.29 lb.
Jerky (ground and formed) $4.29 lb.
Venison Bacon Sliced $3.69 lb.
Dried & Sliced Venison $3.29 lb.